Blog
‘All good food begins with a story.’ Chef Curtis Linton of Curious Table reveals how his love affair with...
Delivering to Mixed Diet Families: Gluten-Free, Vegetarian, or Meat-Lover
Food is sacred and having the opportunity to share a delicious dish that inspires and nourishes is a profound...
5 Perfect Scenarios for an At-Home Personal Chef Experience
There is something very personal about personal chef delivery besides the exquisite and custom dishes we deliver...
The Benefits of a Personal Chef Experience, Delivered to Your Door
While we love what we do here at Curious Table, not everyone understands the immediate benefits of having a personal...
Shrimp Alfredo
March 1 - 4, 2021 Officially called fettuccine al burro, Alfredo di Lelio insists that in Rome, only gold...
Coq-au-vin
February 22 - 25, 2021 Traditionally made with rooster, Coq au Vin dates to Gallic times. We use chicken,...
Pulled Pork Elvis Style
February 15 - 18, 2021 The King of Rock-n-Roll knew his BBQ well--enjoy Memphis-style pulled pork, Curious...
Chinese New Year’s Menu
2.8.21 - 2.11.21 Participate in the world's largest human migration with this dinner inspired by Chinese...
Stroganoff
Menu 2.1.21 - 2.4.21 Russian Stroganoff Rich sauce of sour cream & mustard with roast...
Enchiladas Suizas
Menu 1.25.21 - 1.28.21 Enchiladas Suizas Casserole Layered chicken with corn tortillas...
Pork Cutlets with Curious Bread
Menu 1.18.21 - 1.21.21 Breaded Pork Cutlet Pork cutlet coated in herbs, spices &...
Thai Massaman Curry
Menu 1.11.21 - 1.14.21 Massaman Curry Savory and creamy curry that uniquely blends Middle...
Baked Penne Pasta
Menu 1.4.21 - 1.7.21 Baked Penne Pasta Rich tomato sauce baked with penne pasta + Italian...
Holiday Break Over the holidays we are moving into a new kitchen where we will be able to better serve...